February 4, 2022
‘Close your eyes, fall in love, stay there’ -Rumi
Have you fallen in love lately?
We want you to fall in love with eating out again. To make this year’s Valentine occasion remarkable. To celebrate the love that has survived, grown, bloomed, blossomed, and flourished during this time. To have a unique dining experience that may let you forget about the rest for a moment. Events at Hunt and Gather Catering, in the heart of the Pearl District, is opening its doors for a Valentine’s Pop-Up Dinner. We have fallen in love with this event space and can’t wait to share it with you. Our team is one of culinary experience and passion for the art. Each of our love stories; from the refinement of dishes, elegant beverage offerings, and execution of impeccable service, perpetuates our common goal toward the perfect dining experience. We are inviting you to feast on locally curated and creatively delicious dishes from Culinary Director Andrew Biggs and Executive Chef Adam Murphy, indulge in wine pairings chosen by our in-house Sommelier AJ Baltazar to accentuate the nuances of each dish, and enjoy expert service in this gorgeous space lead by owner Laura Harlow that will enhance your experience with knowledge and grace through every detail. Join us to share, enjoy, and cultivate love this Valentine’s weekend.
That’s not all… this could be the beginning of yet another love story. We are excited to open our doors more often for some ‘Pop-In’ experiences in the coming months. Cocktail parties in the Pearl, at Events at Hunt and Gather Catering, are sure to tickle your taste buds and satisfy your desire to ‘pop-in’ and enjoy a bite, a beverage, or a chat. We can’t wait to see you soon.